Can heart disease eat pig heart

summary

Heart disease often has palpitation, dyspnea, cyanosis, cough, hemoptysis and other symptoms, let's take a look at heart disease can eat pig heart?

Can heart disease eat pig heart

First of all, heart disease can eat pig heart. But the diet should be light and low salt. It is especially important for patients with hypertension. The intake of salt should be controlled below 5 grams per day. It can be increased or decreased with seasonal activity. For example: more sweating in summer, more outdoor activities, can appropriately increase the intake of salt. In winter, the amount of sweating is less, and the amount of activity is reduced accordingly. The intake of salt should be controlled.

Secondly, we should eat more protective food. Such as onion, garlic, alfalfa, agaric, kelp, mushroom, laver and so on. The researchers found that garlic and onion contain essential oils, which are effective ingredients in preventing atherosclerosis. Moderate tea can prevent and treat coronary heart disease.

Finally, the supply of adequate vitamins, inorganic salts and trace elements. In the diet, we should pay attention to the food containing magnesium, chromium, zinc, calcium and selenium. Magnesium rich foods include millet, corn, beans and bean products, wolfberry, longan and so on. Magnesium can affect blood lipid metabolism and thrombosis, promote fibrinolysis, inhibit coagulation or stabilize platelets, prevent platelet aggregation.

matters needing attention

Avoid alcohol and tobacco and high fat, high cholesterol food. Coronary heart disease patients should quit smoking, reduce the amount of alcohol, when combined with hyperlipidemia, should avoid drinking. And should avoid or use less whole milk, cream, egg yolk, fat pork, fat mutton, fat beef, liver, viscera, butter, lard, butter, mutton, coconut oil.