What should vitiligo patients eat more

summary

After someone suffering from vitiligo, the most important thing is future care, so what should vitiligo patients eat more, which is good for their own health? We must pay special attention to eating, which is also very good for the condition of vitiligo. So vitiligo patients should eat more to share with you.

What should vitiligo patients eat more

First: got vitiligo, there are a lot of food can eat. Patients with vitiligo who lack "zinc" can be supplemented with the following foods: rich source, rice flower sugar, sesame sugar, mouth sugar, condiments and wheat bran; good source, flower tea, peanut butter and peanut.

Second: vitiligo patients lack "iron" through the following food supplement, rich source, refined white rice, soybean powder, potato, wheat bran and wheat soybean mixed powder; general source, beans, fortified bread, lentils, peas, spinach.

Third: Patients with vitiligo lack of "calcium" can be supplemented by the following foods: rich source, sesame paste, broad beans, wheat, cheese, soybean powder, etc.; good source, scented tea, green leafy vegetables, soybean milk, fennel, green tea, celery, condensed milk, apricot, kernel laver, black tea, green tea, caviar, fig, ice cream, etc.

matters needing attention

This disease needs to pay attention to: eat more fruits containing copper and iron trace elements for vitiligo is helpful, mainly including two types of fruits and vegetables: one is rich in tyrosine, the other is rich in copper, iron, zinc and other trace elements, these two kinds of fruits can promote the synthesis of melanocytes, the treatment of vitiligo has a certain auxiliary effect. In fact, there are many such fruits, such as peaches, apples, pears, papayas, plums, watermelons, plantains, bananas, grapes, coconuts and so on, which are common in life. Especially coconut, grape tyrosine content is very considerable, vitiligo patients can eat a little more.