How does spitting love kidney cancer do
summary
Kidney cancer love spitting how to do, due to other diseases of the body check-in accident found kidney cancer bone metastasis, now do traction treatment, after timely treatment and operation, now the condition is very stable, in order to prevent you from the same disease, I'll introduce how to do about kidney cancer love spitting.
How does spitting love kidney cancer do
First of all: conditioning one, after renal cancer surgery need to fast for about two days. In the recovery period, renal cancer patients should pay attention to maintain a reasonable diet, and appropriate exercise. Family members should encourage patients to eat high protein, high calorie, high vitamin diet, and avoid stimulating food, especially pepper. In addition, patients should actively exercise, relax and improve immunity.
Second: conditioning two, low salt diet, eating light and easy to digest food. Those with severe edema and hypertension should avoid salt, limit the intake of protein food and drink less water. Patients without edema were not limited to salt. Microscopic hematuria and renal cancer patients and those who are suitable for fire should drink more water, eat more apples, sugar, black sesame, Auricularia auricula and other Yin Fire food.
Finally: conditioning three, supplement high nutrition liquid or do liquid diet, such as lotus seed soup, snow ear soup, milk, soybean milk, crucian carp soup. Avoid overheating, over acid and irritating diet when eating. Acute inflammation is delicious and contains ice quickly to reduce inflammatory exudation.
matters needing attention
Patients with renal cancer after surgery, due to injury of vital qi, kidney qi and blood, should nourish Qi and blood, eat protein rich foods, such as milk, soybean milk, lotus root powder, mashed potatoes, green beans, spinach, porridge, fish soup, and add lean meat soup, egg soup, pear juice and apple juice. It can also be used to stir fry meat with medlar. But tonic food should not be eaten too much or too full.
