Can lung cancer eat ginkgo

Update Date: Source: Network

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One of my neighbors is only 45 years old this year. Recently, he was ill. When he went to the hospital for examination, he had a tumor on his lung, which is malignant, that is, lung cancer. Now his whole family has a heavy ideological burden. After treatment, he has recovered slowly. After taking a lot of medicine, he is a little better. So, can he eat Ginkgo biloba for lung cancer? You know what? Today, let me share with you whether you can eat ginkgo for lung cancer.

Can lung cancer eat ginkgo

First, a scientific diet is very important for the treatment of lung cancer patients. It can not only enhance the body's resistance to disease, but also alleviate the discomfort caused by the disease. Lung cancer patients usually need to eat more foods that enhance the body's immunity and anti lung cancer effect, such as coix seed, sweet almond, yam, jujube, mushroom, walnut, etc.

Second: if patients have symptoms of cough and phlegm, they should eat more food with the effect of resolving phlegm and relieving cough, such as ginkgo, radish, mustard, almond, orange peel, kelp, laver, wax gourd, towel gourd, sesame, walnut, light vegetable, peach, orange and other vegetables and fruits, the effect is good.

Third: if patients with lung cancer have fever, they can eat cucumber, wax gourd, balsam pear, eggplant, watermelon, pineapple, pear and so on, which can prevent and reduce the disease. In addition, lotus root, lotus seed, kelp, tofu, milk, crucian carp and so on have a certain effect on the symptoms of hemoptysis.

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Warm tips: you should eat more foods that can enhance the body's immunity and anti lung cancer, such as job's tears, sweet almond, water chestnut, oyster, jellyfish, yellow croaker, turtle, crab, horseshoe crab, clam, sea cucumber, Poria cocos, yam, jujube, wushao snake, kidney bean, mushroom, walnut, turtle.