What food cannot stomach disease eat

summary

Stomach trouble comes from eating. What can't we eat when we have stomach disease is also a problem that patients with stomach disease need to know. Only by adhering to a healthy diet can we return our own stomach health. Here are some things you can't eat with stomach disease.

What food cannot stomach disease eat

Fried food fried food is generally unhealthy, especially for patients with gastrointestinal diseases. Fried chicken is a kind of high-fat food, which is not conducive to digestion. The human body will automatically secrete more gastric acid, which will increase the burden of the digestive tract. It not only affects your stomach, but also leads to obesity. Eating too much will cause nausea and even diarrhea, which is very harmful to health.

Pickled food nourishes the stomach, and the taste of food should be light. Pickled food contains a lot of salt, which will stimulate the contraction of the stomach. Eating more will cause harm to the stomach. Moreover, pickled food also contains a lot of nitrate and nitrite, which is the direct cause of gastric cancer. Therefore, for the sake of stomach health, we should try to eat less pickled food.

Cold food cold drink too low temperature will make the stomach intense, especially in patients with stomach disease, if too much cold food will easily cause gastric bleeding. Cold and irritating food has strong stimulating effect on gastrointestinal mucosa, which is easy to cause diarrhea or gastrointestinal inflammation.

matters needing attention

People with a bad stomach can eat noodles, baked bread, pumpkin, sweet potato, etc. People with a bad stomach can't eat fried food, spicy food, chocolate and acidic drinks.