What can gallstone not eat

summary

We all know something about gallstone. Of course, there are many and few. It is a common disease. The incidence rate of gallstone disease will also increase gradually as people grow older. The use of drug treatment is necessary, but in addition to drug treatment and control, we should also regulate gallstones from the perspective of diet. Now I would like to share with you my experience on what gallstones should not be eaten.

What can gallstone not eat

First: gallstones can not eat high-fat food, such as fat, lard, fried food, oily cakes should not eat more, because too much fat causes gallbladder contraction, leading to pain. At the same time, eat less seafood.

Second: gallstones can not eat high cholesterol food, such as animal heart, liver, brain, intestine and egg yolk, preserved eggs, roe and chocolate. Appropriate administration of lecithin is beneficial to the rehabilitation of patients with gallstones.

Third: eat less high-fat food, such as fat, fried food, meat oil, oily biscuits and so on. This is because too much fat in the human body will cause gallbladder contraction, and eventually lead to pain.

matters needing attention

After eating sugar, the concentration of calcium ion in urine, oxalic acid and the acidity of urine will increase. The increase of urine acidity will make calcium oxalate and calcium urate easy to precipitate, leading to the occurrence of gallstones.