Can hyperglycemia patient eat honey

Update Date: Source: Network

summary

With the higher and higher living standards, more and more people begin to get a variety of diseases, high blood sugar and low blood pressure is one of the more common diseases, there are many people feel that fasting blood sugar is not high, but after eating, they feel that blood sugar is a little higher, let's share the high blood sugar patients can eat honey.

Can hyperglycemia patient eat honey

First: Porphyra is rich in Porphyra polysaccharide, protein, fat, carotene, vitamins, etc., of which Porphyra polysaccharide can significantly reduce fasting blood glucose. Patients with diabetes can eat laver before meals to reduce blood sugar.

Second: wheat bran is sweet, flat and cool. Besides relieving hunger and replenishing nutrition, it can also nourish the mind and calm the nerves. Wheat bran can replenish qi, remove heat and stop perspiration; wheat bran can regulate middle, clear heat and stop deficiency perspiration, which can be selected according to the needs of the disease. With wheat bran, flour according to the ratio of 6:4, mix eggs, make cakes, can be used as diabetic dinner or meal food.

Third: konjac is a low calorie, high cellulose food. Because of its large molecular weight, high viscosity, slow excretion in the intestine, it can delay the absorption of glucose and effectively reduce the rise of postprandial blood glucose. The glucomannan contained in Konjac has a good effect on reducing the blood sugar of diabetic patients. Because of its strong water absorption and low heat content, it can not only increase satiety, reduce hunger, but also reduce weight, so it is an ideal food for diabetic patients.

matters needing attention

As for whether patients with hyperglycemia can eat honey, I would like to draw your attention to the fact that rice and noodles are the main staple foods, but people with hyperglycemia are more suitable to eat coarse cereals, such as oats, cereal, corn flour, etc., because these foods contain more inorganic salts, vitamins, and are rich in dietary fiber, which can reduce blood sugar and help the human body better control blood sugar Sugar.