Can tomato frostbite eat

summary

Tomato is a kind of food that I often eat. I will freeze the tomatoes in the refrigerator. Then, can I eat the tomato frostbite? Let's talk about it.

Can tomato frostbite eat

First of all, in fact, the frozen tomatoes in the refrigerator can be eaten, and the nutrients will not be lost. As long as they are soaked in warm water for a period of time, they can be eaten, and they will be especially convenient to eat. The main reason is that the taste will be different, but it will not affect the taste and nutrients of the red persimmon.

Secondly, it is better to refrigerate the ripe tomatoes at 2-4 ℃, and keep them fresh and nutritious within 10 days. If the temperature is too low, the tomato will lose its flavor and rot quickly due to frostbite. When tomatoes are refrigerated, they will emit a kind of gas called "ethylene", which can accelerate the ripening of vegetables and fruits placed together with them and shorten their fresh-keeping period. Therefore, it is better to place tomatoes separately or pack them with fresh-keeping bags when they are refrigerated.

Finally, after buying it, wash it, dry the surface, put it in the food bag, and then put it in the refrigerator freezer. It can be frozen after three hours. Put in the fridge like this, you can take it out at any time in winter to thaw and cook. The taste and nutrition are very good.

matters needing attention

Tomato is a kind of food with rich nutritional value, which can provide a variety of nutrients for our body. We should pay attention to the methods of freezing and eating tomatoes.