What can gallstone eat

summary

In daily life, gallstone is a disease we often hear, the occurrence of this disease will bring great pain to patients, so we must pay attention to it. So what is the cause of cholecystolithiasis? What are the clinical manifestations of cholecystolithiasis? What should the diet of patients with cholecystolithiasis pay attention to? What can't cholecystolithiasis eat? Let's take a look at the following.

What can gallstone eat

First: avoid food with high cholesterol, such as animal heart, liver, brain, intestine, egg yolk, preserved egg, roe and chocolate.

Second: avoid eating and drinking during holidays or family gatherings, because overeating will promote a large number of bile secretion, and the strong contraction of gallbladder will cause gallbladder inflammation, local colic and so on.

Third: avoid smoking, wine, coffee and other irritating food will make the stomach too much acid, gallbladder severe seizure and lead to biliary sphincter spasm, bile difficult to discharge, easy to induce biliary colic.

matters needing attention

Cholecystolithiasis is related to many factors. Any factors that affect the ratio of cholesterol to bile acid and cause cholestasis can lead to the formation of stones. Individual regional and ethnic residents, female hormones, obesity, pregnancy, high-fat diet, long-term parenteral nutrition, diabetes, hyperlipidemia, after gastrectomy or gastrointestinal anastomosis, terminal ileal diseases and ileectomy, liver cirrhosis, hemolytic anemia and other factors can cause gallstones. The incidence rate of gallstones in Northwest China is relatively high, which may be related to eating habits.