What does allergic cough drink

Update Date: Source: Network

summary

Allergic cough is a common cough symptom, the main reason is caused by allergens, suffering from allergic cough in addition to find out the allergens, but also through diet conditioning, so as to relieve cough symptoms. Now let me talk about what to drink for allergic cough.

What does allergic cough drink

First: wind heat cough: radish ice sugar juice: white radish juice 100 ~ 200 ml, add the right amount of rock sugar, stew, drink 1 time before going to bed, use 3 ~ 5 times.

Second: towel gourd nectar drink: clean 10 grams of towel gourd flowers, put them into a porcelain cup, brew them with boiling water, cover them and soak them for 10 minutes, then add some honey and take them while they are hot.

Third: olive radish drink: 400 grams of olive, 500-1000 grams of radish, fried soup instead of tea. Two juice drink: fresh lotus root juice, pear juice, etc., raw.

matters needing attention

In fact, we usually need to have a lot of dietary taboos for patients with cold and cough. After eating fishy food, the cough will aggravate, because after eating fishy food, it will seriously stimulate the respiratory tract, which is not conducive to the treatment and recovery of cold and cough.