What harm does often drink beer to have

summary

Drinking, people's life should not lack of alcohol. Drinking is often the most common way in all kinds of social activities. When we need to drink wine, Baijiu, wine, beer or what other wine should be drunk moderately and healthily. Do not have the idea of "rather hurt the body, not hurt the feelings". Drinking should also be "moderate, healthy and civilized" is the way of health care. So what's the harm of drinking beer often?

What harm does often drink beer to have

First of all, alcohol is harmful. Caffeine can stimulate, refresh and strengthen the stomach. If excessive, it can also cause poisoning.

Secondly, people with cold drinking will aggravate the disease. Because cold patients, especially severe ones, are mostly accompanied with fever symptoms, they usually need to take antipyretic drugs, usually paracetamol. Once the Baijiu and spirits are consumed, the metabolites produced by both will cause serious damage to the liver until it is completely necrotic.

Finally, people with acute hepatitis, fatty liver, liver cirrhosis, liver disease and diabetes should try to ban alcohol, including beer. In the convalescent period of hepatitis and chronic protracted hepatitis, when the liver function is basically normal, you can drink beer at your discretion. Because beer can promote the secretion of digestive juice and increase appetite, beer also contains a variety of amino acids and B vitamins, but generally not more than half a liter a day.

matters needing attention

Drinking tea after drinking is not a good habit. After drinking, 80% of the alcohol is gradually decomposed into water and carbon dioxide by the liver and discharged out of the body, thus playing the role of anti alcohol. This kind of decomposition generally takes 2-4 hours. If you drink tea immediately after drinking, acetaldehyde in wine will be quickly discharged from the body through the kidney, which will damage the kidney and reduce the renal function.