What nutrition can nasopharyngeal carcinoma eat

summary

The five early symptoms of nasopharyngeal carcinoma, nasopharyngeal carcinoma is a malignant tumor, great harm to patients, because the early symptoms of nasopharyngeal carcinoma is not obvious, so delayed patients, the best treatment. So sick patients, nasopharyngeal carcinoma can eat what nutrients, the following to take a specific look at it.

What nutrition can nasopharyngeal carcinoma eat

Diet 1: Schisandra stew: Schisandra 50 grams, duck or pig lean meat amount. Schisandra chinensis and meat steamed or stewed together, and add seasoning as appropriate. It is suitable for patients with nasopharyngeal carcinoma of kidney deficiency type.

Diet 2: lotus seed chicken: lotus seed ginseng 15 grams, chicken or duck, pork amount. Lotus seeds are stewed together with meat. Add seasoning properly. Take it regularly to invigorate the lung, replenish qi and generate fluid. It is suitable for nasopharyngeal carcinoma patients with deficiency of Qi and blood.

Diet 3: wax gourd skin and broad bean soup: 60 grams of wax gourd skin, 60 grams of wax gourd seed and 60 grams of broad bean. Put the above food into the pot, add 3 bowls of water to 1 bowl, and then add the appropriate seasoning. Remove the residue and drink. Efficacy dehumidification, diuresis, detumescence. It is suitable for nasopharyngeal carcinoma with pleural effusion.

matters needing attention

Warm reminder: at ordinary times, we should pay attention to the protection of their own nasopharyngeal health, which is the premise to stay away from nasopharyngeal carcinoma. To prevent nasopharyngeal carcinoma, we should pay attention to climate change, prevent cold, keep nose and throat clean, and avoid virus infection. Only in this way can the ideal effect be achieved.