Can diabetic nephropathy eat mutton

summary

Diabetic patients usually complicated with kidney disease, such as eating high protein food, will increase the burden on the kidney, induce renal failure. In addition, diabetic patients such as eating high-fat food, will make blood sugar more difficult to control, adverse effects on the body, also should pay attention to. So let's talk about diabetic nephropathy can eat mutton.

Can diabetic nephropathy eat mutton

First: diabetic nephropathy can eat mutton. Pomegranate: sweet, sour, astringent, warm. Return to lung and large intestine meridians. It has the effect of producing saliva to quench thirst and killing insects. It is suitable for patients with diabetes mellitus and insect accumulation.

Second: Kiwi: sweet, sour, cold. It belongs to liver, gallbladder, stomach and lung meridians. It has the functions of regulating qi, generating body fluid and moistening dryness, relieving fever and removing vexation, and relieving gonorrhea. It is suitable for patients with abdominal distension, vexed heat type diabetes, and jaundice.

Third: diabetic complications, such as diabetic fundus hemorrhage, is caused by liver heat due to yin deficiency, so to nourishing yin and clearing liver heat food, common staple foods are beans, corn flour, buckwheat flour, and vegetables should be mainly green leafy vegetables, cabbage, celery, spinach, cabbage, etc.

matters needing attention

On this, I would like to remind you: the fineness of grain milling affects the sugar index of food. For example, the sugar index of bread made with white flour is more than double that of bread made with 75% - 80% barley grains mixed in white flour, the former is 70, the latter is 34. Therefore, it is better for diabetics to make bread with coarse flour or white flour and crushed grains, rather than only white flour.