How does pregnant long accessory milk do

summary

Axillary side has accessory breast, right side is bigger, left side does not show, have hard lump, before regular holiday can bilge ache, how can be like this, check to know is accessory breast, how does pregnant long accessory breast do? Do you know? Now let's talk about how to do pregnant long milk.

How does pregnant long accessory milk do

First, use the appropriate strength of the middle finger and thumb to repeatedly and gently pinch, 30 times on the left and 30 times on the right. Protruding part: make a fist with your hand, push the protruding accessory breast from the outside to the inside, 30 times on the left and 30 times on the right. (Note: the right chest moves with the left hand, whereas the left chest moves with the right hand).

Second: milk comes from the fetus. At the sixth week of the human embryo, when the embryo is only a little more than 1 cm, the ectoderm cells on both sides of the ventral surface of the trunk thicken to form a ridge, which is equivalent to the arc-shaped line from the armpit to the groin. These two ridges are called the milk line, and there are many mammary primordia on the line. Because people only have one or two babies, they don't need many mammary glands, so only a pair of mammary primordia in front of the chest continue to develop and form nipple buds.

Third: to the embryo three months, the formation of mammary duct. The rest of mammary primordia gradually subsided after the ninth week. If the degeneration is not complete, the formation of excess breast after birth, medicine is known as accessory breast or multi breast disease. If there are no symptoms of the accessory breast can be observed, if the accessory breast is large, and accompanied by clinical symptoms, then surgery can be taken to remove. Your current situation can be observed first. If there are symptoms, then you can go to the breast clinic for examination.

matters needing attention

Eat more seafood: seaweed, kelp, jellyfish, sea cucumber, light vegetables, oysters, etc. Beans: mung bean, red bean, mung bean sprouts, etc.