How many days does acuteness wet wart want

summary

I believe we all know that condyloma acuminatum is a more serious venereal disease, maybe you still have some understanding of condyloma acuminatum. With the change of people's living habits and life concepts, more and more people suffer from condyloma acuminatum, so the treatment and prevention of condyloma acuminatum is particularly urgent and important. Today, let me learn how much condyloma acuminatum is God.

How many days does acuteness wet wart want

First of all: condyloma acuminatum how long to treat, according to the patient's condition and treatment methods to decide, cryotherapy is one of the methods of treatment of condyloma acuminatum, cryotherapy of condyloma acuminatum is mainly through liquid nitrogen or carbon dioxide dry ice, frozen skin lesions, so that the skin damage local edema, necrosis, to achieve the role of treatment of condyloma acuminatum.

Secondly: the side effects of drug treatment of condyloma acuminatum are great. Chemical cauterizer can cause pain, redness, local ulceration in the treatment process, cause local tissue proliferation or shedding, and easily leave scars. Western medicine has quick effect, quick recurrence, and large side effects. Repeated use is easy to produce drug resistance.

Third: the commonly used therapies for condyloma include drug therapy, laser therapy, electric cauterization, cryotherapy, surgical treatment, etc., but these treatments are only temporarily controlled, which can neither remove the deep virus in the body mucosa, nor solve the clinical infection and residual virus after treatment, so the recurrence rate is very high.

matters needing attention

In the diet to help the disease of food, meat beef, rabbit meat, pig heart, pig lung. Fish have grass carp, catfish, eel. Vegetables include rape, cauliflower, broccoli and daylily. Fruits include strawberry, kiwi, persimmon, papaya, rambutan and kumquat. These foods can be eaten more. It should be noted that leek, coriander, onion, mustard, pepper, Houttuynia, fennel and so on should be avoided in food. It is better not to put onion, ginger, garlic and other side dishes when cooking.