What does gastric cancer eat to feel

Update Date: Source: Network

summary

Everyone is very timid to gastric cancer, but it is not an incurable disease. We can use active diet therapy combined with appropriate drug treatment, so it is possible for gastric cancer to leave you. So let's find out what it's like to eat for gastric cancer?

What does gastric cancer eat to feel

The first is: the diet of gastric cancer should enhance the immunity and anti gastric cancer food, such as Chinese yam, lentil, rhombus, Golden Lily, letinous edodes, mushrooms, sunflower seeds, kiwi fruit, figs, apples, sardines, honey, pigeon eggs, milk, pig liver, sardine, Hericium, abalone, needle fish, sea cucumber, oyster, squid, shark, tiger fish, yellow fish swim bladder, seahorse, turtle.

Second: the diet of gastric cancer should eat more nutritious food to prevent cachexia, such as black bone chicken, pigeon, quail, beef, pork, rabbit meat, egg, duck, Douchi, tofu, silver carp, grass carp, swordfish, pond lice, black carp, yellow croaker, cuttlefish, crucian carp, eel, mud carp, pomfret, loach, shrimp, light vegetable, pig liver, sturgeon.

Third: nausea, vomiting, stomach cancer diet should be Brasenia, grapefruit, orange, loquat, corn, walnut, rose, carambola, fig, ginger, lotus root, pear, winter vegetables, mango, plum, lotus seed and other food.

matters needing attention

Eat more fungus food in diet, such as fungus, mushroom, mushroom, etc., which can improve immunity. Patients with gastric cancer should eat Yimi, lotus root powder, beans, sesame, asparagus, kelp, eggplant, freshwater fish, animal liver, kidney, etc.