What can't we eat shrimp

summary

Different taste perception, different life, different life affect different mood. To eat seafood, we also need to match different ingredients, so we need to know which can be eaten with seafood and which can't be eaten together. We need to be delicious and healthy!

What can't we eat shrimp

First: after eating seafood, don't immediately drink some iced drinks like soda, ice-cream, ice-cream, but also pay attention to eat less or don't eat watermelon, pear and other cold fruits, so as not to cause physical discomfort.

Second: after eating grapes, hawthorn, pomegranate, persimmon and other fruits, there will be vomiting, abdominal distension, abdominal pain, diarrhea and other phenomena. Because these fruits contain tannic acid, protein in aquatic products will precipitate and solidify, forming substances that are not easy to digest. After eating seafood, people should eat this kind of fruit more than 4 hours apart.

Third: it is not suitable to drink tea immediately after eating seafood. The reason why we should not drink tea after eating seafood is similar to the reason why we should not eat fruit. Because tea also contains tannic acid, it can also form insoluble calcium with calcium in seafood. Eating seafood before or after eating seafood will increase the chance of combining calcium with tannic acid. Therefore, it's better not to drink tea when eating seafood, and it's better to interval more than 2 hours.

matters needing attention

Shrimp can't be eaten with many fruits, such as oranges, lemons, grapes, pomegranates, persimmons and so on. I once accidentally ate oranges after eating shrimp and had diarrhea. Later I found that many seafood can't be eaten with fruits.