Can cancer patients eat walnuts

summary

As we all know, eating more vegetables and fruits is of great significance to the prevention of cancer. Every family member of cancer patients want to know what food is for patients? What should be paid attention to in diet? Can walnut cancer patients eat?

Can cancer patients eat walnuts

First, eat. 86% of the fat in walnut is unsaturated fatty acid, which is rich in copper, magnesium, potassium, vitamin B6, folic acid and vitamin B1, as well as fiber, phosphorus, niacin, iron, vitamin B2 and pantothenic acid. Walnut can reduce the intestinal absorption of cholesterol, and is beneficial to patients with arteriosclerosis, hypertension and coronary heart disease. Walnut has the effects of warming the lung, relieving asthma and preventing cell aging. It can also effectively improve memory, delay aging and moisturize the skin. Walnut taste sweet, flat, warm, non-toxic, slightly bitter, slightly astringent. It can tonify the kidney, strengthen the waist, warm the lung and relieve asthma, moisten the intestines and defecate. Indications: kidney deficiency cough, low back pain, kidney, astringent essence. Cancer patients can eat walnuts.

Secondly, beneficial food: 1. Soybean milk or other legume food. It can play a two-way regulatory role in female estrogen. Please pay attention to your menstrual cycle, long-term eating will change, rather than they say high estrogen can not eat. 2. Chinese cabbage. It's the best for breast cancer, especially for breast cancer. 3. Apricot, apple, orange and orange, kiwi, cherry, etc. 4. Kelp and radish. Very good. It's better to add some lean meat. It's good for breast cancer. 5. Eat miscellaneous food. The more kinds you eat every day, the better. 6. Sweet potato, carrot, rape, cauliflower, cabbage and other cruciferous food. 7. Purple cabbage. Good for any cancer, cancer star.

Finally, orange, orange, green tea, garlic, spinach, tomatoes, strawberries and other chemicals contain certain chemicals to prevent breast cancer. Incidence rate of breast cancer is reduced by consuming it regularly. The reasons why breast cancer should eat more of these foods are as follows: 1. Some phytochemicals can prevent the formation of carcinogens in the body, such as tomatoes and strawberries; 2. Phytochemicals in some foods can destroy the initial focus of cancer, inhibit the growth of capillaries in cancerous tissues, and make cancerous tissues wither and die due to hypoxia and nutrition, such as garlic, fig, almond, etc; 3. Some of their own chemical components and their tannins can activate human immune cells to wrap up carcinogens, and use phagocytosis to discharge carcinogens out of the body and prevent carcinogens from damaging normal nuclei. Such as oranges, oranges, oranges and so on are of this kind.

matters needing attention

Don't eat aphrodisiac food. For example: mutton, dog, goose, pigeon, sparrow, etc. Many animals contain hormones. There is thyroid gland in the neck of pig. People will be poisoned if they eat it. Some people say that cattle and chicken are also hair products, especially chicken butt. But there is no record in the book that cancer patients can't eat mustard, fennel, garlic moss, green garlic, onion, persimmon pepper and litchi, eggplant, lentil, cowpea, Holland bean and edamame, cauliflower, lily, polygonatum odoratum and lemon with nourishing Yin function; You can't eat Ganoderma lucidum, winter bamboo shoots, laver, kumquat, grapefruit, horseshoe, peanut; you can't eat Luffa, fern, aloe, peach, chestnut, Ficus pumila; you can't eat leek and walnut. Cancer patients can't eat MSG. Do not eat iodized salt, any seafood, do not eat high iodine food. Cancer patients eat seafood, such as crabs, shrimps, scaleless fish, kelp, etc., including iodized food and iodized salt, the lump will burst. Iodine widely exists in seawater, iodine can promote the dissolution of soft tissue, so it has the effect of expectorant, which is good for benign tumor and vascular sclerosis. But for hemorrhagic diseases and cancer, it has always been taboo. Therefore, cancer patients should buy pickles and salt to eat.