Kidney yin deficiency during pregnancy?

summary

Once a woman becomes a pregnant mother, she has successfully completed the transformation from a servant girl to the Empress Dowager. Her family immediately protects our pregnant mothers like protecting rare animals in the country. Is that a cautious way, for fear that the pregnant mother and the fetus will have a little accident? Is it a symptom of kidney yin deficiency during pregnancy? Let's talk about the specific situation.

Kidney yin deficiency during pregnancy?

1. Palpitations, easy: mainly due to the increase of pregnancy hormones, pregnant women will feel tired, palpitations or breathing is not smooth, lazy and weak, sick or sleepy. Early pregnancy reaction abdominal discomfort, abdominal distension: mainly because of the support of the uterine ligament, due to pregnancy caused by uterine swelling and upward. Just rest.

2. The reaction during pregnancy is determined by people. Some people may not have any reaction during the whole pregnancy, and some people may have it all the time, but generally they will have reaction only after 3 months (nausea, fatigue, etc.). Early pregnancy response to changes in basal body temperature: women who measure basal body temperature can know early pregnancy. The normal basal body temperature of a woman is in a two-way curve, that is, it is lower before ovulation and higher after ovulation. If the menstrual period is due, the body temperature will not drop after rising, and it will remain above 18 days, then it means that she is pregnant.

3. Most of the women had nausea and vomiting, fatigue, drowsiness, loss of appetite, food selection, frequent urination and other early pregnancy reactions about 6 weeks after menopause. Generally, women will have some special reactions after pregnancy, such as special preference for certain kinds of food.

matters needing attention

Besides dinner, a little snack can broaden the supply channel of nutrients for pregnant women. Experts suggest that some melon seeds, such as sunflower seeds, watermelon seeds and pumpkin seeds, have their own "skills". Sunflower seeds, for example, are rich in vitamin E. Watermelon seed has more linoleic acid, which can be converted into "brain gold" (DHA), which can promote the development of fetal brain. The advantage of pumpkin seed lies in its comprehensive nutrition, including protein, fat, carbohydrate, calcium, iron, phosphorus, carotene, vitamin B1, B2, nicotinic acid, etc., and the balanced proportion of nutrients is conducive to the absorption and utilization of human body.