What vegetable can allergic purpura eat

summary

In life, we should pay attention to the emergence of purpura. This disease is most likely to appear in children. Children's life will be seriously affected by this disease, and if it is serious, it will lead to joint and abdominal pain, which will seriously affect our normal life. Diet is also very important. Today, let me talk about what can we eat for allergic purpura Food.

What vegetable can allergic purpura eat

First: should eat more high C, C can reduce capillary permeability and brittleness, patients eat these help to recover. Grapefruit, orange, orange, apple, lemon, strawberry, kiwi, tomato and other green leafy vegetables are rich in C.

Second: eat protein rich food. Children with Henoch Schonlein purpura often suffer from anemia due to excessive bleeding. Therefore, it is necessary to eat more protein and blood to supplement the needs of the body. These are mainly lean meat, eggs, animal liver, kidney, spinach, tomato, kelp, laver, agaric, jujube and beans and their products.

Third: diet should be light nutrition. Prepare some nutritious and easily digestible food for your child. Don't be fat and greasy. Don't be too full at every meal, so as not to increase the burden of gastrointestinal tract and induce or aggravate gastrointestinal bleeding. Those with severe abdominal pain or positive fecal occult blood should be fasted if they eat liquid food or have obvious gastrointestinal bleeding. People with kidney damage should limit the intake of salt and water.

matters needing attention

If it is food allergy caused by purpura, you need to strictly ban this food for life. The common allergic substances are animal food, such as fish, shrimp, crab, egg, milk, etc.; plant food, such as broad beans, pineapple, plant buds, etc. At the same time, avoid using cooking utensils and tableware in contact with allergic substances.