How to prevent this kind of disease with spleen and stomach weakness

Update Date: Source: Network

summary

Many people are very concerned about the problem of spleen and stomach weakness. In daily life, we should also understand that we should eat less spicy and stimulating food, such as garlic, fried food, pepper, puffed food and so on. At the same time, we should eat less raw and cold food, because these foods are more difficult to digest. Let me share with you how to prevent this kind of disease due to spleen and stomach weakness. Have you actively treated it?.

How to prevent this kind of disease with spleen and stomach weakness

First: Buzhong Yiqi Decoction: Radix Astragali and Radix Glycyrrhizae (fried) 1.5g each, ginseng (to Lu) 0.9g, Angelica (wine baked or sun dried) 0.6g, orange peel (not to white) 0.6 ~ 0.9g, Cimicifuga 0.6 ~ 0.9g, bupleurum 0.6 ~ 0.9g, Atractylodes macrocephala 0.9g, medicine AI Zui, all for a service. Use 300 ml water, fry to 150 ml, remove dross, take hot when fasting.

Second: Xiangsha Liujunzi Decoction: ginseng, Atractylodes macrocephala, Poria cocos, licorice, tangerine peel, pinellia, Amomum villosum, Muxiang, ginger and water decoction.

Third: Eight Immortals cake: Astragalus, Atractylodes macrocephala, Chinese yam, hawthorn, Poria cocos, tangerine peel, xianglianmo, dangshen 5 grams each. First, decoct the juice from the first step, and then steam it with appropriate japonica rice flour, glutinous rice flour and sugar to make a cake. It is suitable for diarrhea due to spleen deficiency and loss of appetite.

matters needing attention

Patients with weak spleen and stomach should pay attention to keeping warm and their eating habits. They should not eat spicy food, such as pepper, coffee, mustard and so on. They should try to eat light food, such as porridge, which is easier to digest and absorb. It's good for the disease.