How to treat hyperthyroidism with traditional Chinese medicine

Update Date: 2021-09-17 Source: Network

summary

Recently, a friend of mine was afraid of heat, sweating, wet skin, low fever, easy to starve, eat more, and lose weight, flustered, heart rate increased, stool frequency increased, diarrhea, easily excited, excited, multilingual, active, insomnia and other symptoms. After examination in the hospital, he was diagnosed as hyperthyroidism. After treatment, he has recovered, and now I share with you.

How to treat hyperthyroidism with traditional Chinese medicine

First, interventional embolization of thyroid: under the television of digital subtraction X-ray, the catheter was sent into the superior thyroid artery through femoral artery, and the embolization dose mixed with contrast agent polyvinyl alcohol, gelatin sponge or Bletilla striata powder was slowly injected until the blood flow stopped. In general, the area of thyroid embolism can be more than 80% - 90%, which is similar to the amount of subtotal thyroidectomy.

Second, the patients with poor efficacy or allergy of antithyroid drugs; those who are not suitable for operation or radioactive iodine; can also be used for preoperative treatment when the thyroid gland is very swollen. The patients with initial hyperthyroidism, no obvious goiter, bleeding tendency and obvious arteriosclerosis should be contraindicated.

Third: 9-12 grams of xanthate, three bowls of water, and make a bowl once a day. Another 50 grams of liquor can be used for 1 kg of Baijiu, the daily clothing is 1 two, and the metabolic rate of 5-8 weeks is significantly reduced.

matters needing attention

The metabolic rate of hyperthyroidism patients is particularly high, and the demand for nutrients is relatively increasing. We should eat more foods with high calorie, high protein, rich in vitamins, calcium and phosphorus, such as bean products, milk, eggs, ribs, all kinds of fresh vegetables and fruits, and then avoid eating foods with high iodine content, especially kelp, laver, shrimp, crab, shellfish, sea fish and other seafood. Iodine free salt should be used, and iodine wine, iodine containing throat tablets, iodine containing contrast agents and other drugs should be used with caution.