How should chronic gastritis be treated

Update Date: Source: Network

summary

Now fast-paced work, dinner, irregular diet, and lack of exercise lead to many people have chronic stomach disease. On weekdays, it's not particularly painful. After fasting or drinking, it's especially uncomfortable in the stomach after hot and sour food. These are symptoms of chronic gastritis. Do not rely on pure drug treatment, relying on life can also health care of our stomach. Let's take a look at the following.

How should chronic gastritis be treated

First: raw peanuts, remember it's raw. If it's fried, it's bad for the stomach. The nutritional value after cooking becomes plant protein, which can't nourish the stomach. You can always keep the raw peanuts in your bag and take them with you. You can eat a few peanuts every day. After a period of time, it has a good effect on nourishing your stomach.

Second: porridge can nourish the stomach, common is millet porridge. When you boil millet into porridge, you can see a layer of oily film on the top when you cool it a little. The rice oil boiled by millet is rich in nutrition. Eat more millet porridge, long-term health effect on the stomach.

Third: steamed bread is easy to digest, so it can replace other staple food. Steamed bread contains starch, easy to digest, will not produce "work" burden on the stomach. In addition, in southern China, rice is the staple food. Xiaobian reminds us that this kind of diet will dilute the gastric juice and directly affect the absorption effect of food, so don't eat rice in soup.

matters needing attention

Papaya nourishes the stomach. The principle is this: because of the characteristics of papaya itself, it contains enzymes that can digest protein. After eating papaya, this enzyme can help our body decompose and absorb organs to digest food containing protein.