Pancreatic cancer what fruit cannot eat

summary

A colleague of mine has been hospitalized with pancreatic cancer for a period of time. He has not been discharged from the hospital. He is also treated with medicine in the hospital. Now he is much better. What fruit can't be eaten about pancreatic cancer? Do you know? Today, let me learn from you what fruits you can't eat for pancreatic cancer.

Pancreatic cancer what fruit cannot eat

Diet 1: the diet of patients with pancreatic cancer should be rich in nutrition, easy to digest, less irritating, low-fat diet, can contain high protein, carbohydrate food, such as milk, fish, liver, egg white, fine flour food, lotus root powder, fruit juice, vegetable soup, japonica rice, etc. And with a soft firm loose knot, soothing liver Qi food, such as hawthorn, malt, yirenmi, Shenqu, red beans, shepherd's purse, Ophiopogon japonicus, Aucklandia, Trichosanthes, angelica, astragalus, dangshen, Yinhua, kelp, seaweed, laver and so on.

Diet 2: eat less or limit fatty meat, fish roe, brain, greasy, fried and other indigestible food, avoid eating onion, ginger, garlic, pepper and other spicy stimulants, avoid smoking and alcohol.

Diet 3: pancreatic cancer diet, should be commonly used to tonify Qi and blood, spleen and stomach of the crystal, such as glutinous rice, red beans, broad beans, yam, medlar, light vegetables, fig, hazelnut, milk, water chestnut powder, etc.

matters needing attention

In the cooking process, too high oil temperature will decompose the amino acids and proteins of meat into heterocyclic aromatic amines which can induce pancreatic cancer. For people with more social activities, it's better to eat less meat, drink less sweet drinks and eat more plain food to protect the pancreas from damage. During cooking, the oil temperature should be low.