What to notice after orthopedic operation

summary

My younger brother has been very lively and naughty since he was a child. Now he has grown up, but he still doesn't learn well. A few days ago, he was fighting at school and rolled down the stairs. He broke several bones in his leg. Now he went to the hospital for an orthopedic operation. Now he has to lie in bed for several months. Now let's understand what to pay attention to after orthopedic surgery.

What to notice after orthopedic operation

First: Generally speaking, patients 1 to 2 weeks after fracture need a light diet, which is easy to absorb and digest. They should be given more vegetables, fruits, fish soup, eggs, bean products, etc., and should be mainly steamed or stewed, and less spicy, greasy and fried food. You can eat more honey and bananas, because most bedridden patients have symptoms such as constipation, which can help defecate.

Second: 2 to 4 weeks after the fracture, the body of the fracture patients is no longer so weak, their appetite and gastrointestinal function have recovered. At that time, they can be properly supplemented with nutrition, such as bone soup, fish, eggs and animal liver. At the same time, they should eat more radish, tomato, green pepper and so on. These foods can meet the needs of bone growth and promote wound healing.

Third: after fracture for more than 5 weeks, patients can eat more nutritious food and food containing calcium, manganese, iron and other trace elements, such as animal liver, eggs, green vegetables, wheat containing more iron; seafood, soybeans containing more zinc; cereal, egg yolk containing more manganese. At the same time, you can add various kinds of Chinese wolfberry soup, chicken bone soup, etc.

matters needing attention

After orthopedic surgery, the most important thing is to let the patient's bones heal quickly, so we must pay attention to the patient's diet, must eat nutritious, mainly eat some light food, and some fruits and vegetables, eat less spicy and greasy food, and supplement more nutrition and trace elements that the human body needs.