Symptoms of food allergy

summary

Food allergy, namely food allergy, actually refers to some people after eating a certain kind of food, causing a strong reaction of a certain body tissue, an organ or even the whole body, resulting in a variety of dysfunction or tissue damage. Symptoms of food allergy? Let's talk about it

Symptoms of food allergy

(1) gastrointestinal symptoms: nausea, vomiting, abdominal pain, abdominal distension, diarrhea, mucus like or watery stool, and allergic gastritis, enteritis, celiac diarrhea, etc.

(2) skin symptoms: skin congestion, eczema, pruritus, urticaria, vascular edema. These symptoms are most likely to appear in the face, neck, ears and other parts.

(3) nervous system symptoms: such as headache, dizziness, and so on. The more serious symptoms may include sharp drop of blood pressure, loss of consciousness, poor breathing, and even anaphylactic shock.

matters needing attention

Avoid treatment. The most effective way to prevent food allergy is not to eat food containing allergens at all. That is to say, after the clinical diagnosis or according to the history has clearly determined the allergen, we should completely avoid eating this kind of allergen food again. For example, people who are allergic to milk should avoid eating all foods containing milk, such as ice cream, ice cream, cake, etc.