How to recover after pancreatic cancer surgery

summary

My uncle found out that he suffered from pancreatic cancer. Fortunately, he found out in a timely manner and went to the hospital for surgical treatment. Now his condition has been controlled to a certain extent. Patients with pancreatic cancer must be treated as soon as possible. Now I will tell you about how to recover after pancreatic cancer surgery.

How to recover after pancreatic cancer surgery

First of all: Patients with pancreatic cancer after surgery should determine what kind of diet to use according to the condition of the disease and the situation during the operation. Generally speaking, the body's physiological needs are maintained by fasting water, peripheral venous nutrition and central venous nutrition within three days after operation.

Secondly: when the exhaust can be appropriate to eat some oil-free whole flow food, such as rice soup, fruit water or vegetable juice, stimulate the gastrointestinal tract, after the gastrointestinal tract gradually adapt, according to the disease to low-fat half flow or low-fat common food.

Finally: we should pay attention to the food that is easy to digest and absorb, such as steamed bread, steamed cake, eggs, lean meat, chicken (boneless), fish (barbed), cucumber, tomato, rape, spinach, bean products, etc. after these vegetables are fried, they are crushed by tissue masher.

matters needing attention

Try to supplement the intake of some anti-cancer substances, such as fresh vegetables, you can also take Dendrobium officinale, Cordyceps, ginseng and other substances to supplement the vitality, but it should be noted that cancer patients are not suitable to take the whole ginseng, ginseng ingredients are more complex, it is best to take the special anti-cancer molecules inside.