What fruit should esophagus cancer eat

summary

Elder brother suffers from esophageal cancer. Because of this disease, he often has no appetite and can't eat a lot of things. I wonder if he can eat some fruit. I don't know what fruit is suitable for esophageal cancer patients. Let me tell you what fruit to eat for esophageal cancer.

What fruit should esophagus cancer eat

First: kiwifruit: the study found that every 100 grams of fruit contains 50 mg of vitamin C, and its vitamin C content ranks first among fruits. Kiwifruit can protect the interstitial barrier, eliminate the carcinogens and prolong the survival of cancer patients.

Second: Fig: Fig meat contains anti-tumor ingredients, can inhibit the synthesis of cancer cell protein. According to the observation of more than 1300 patients in the cancer hospital, it is found that fig has a certain tumor inhibition rate on ascites cancer, sarcoma, liver cancer, lung cancer, etc., which can be used as a good food therapy for patients with esophageal cancer.

Third: grape: Resveratrol contained in grape can prevent normal cell canceration and inhibit the proliferation of malignant cells. Traditional Chinese medicine believes that grapes have the functions of replenishing qi and blood, relieving thirst, strengthening stomach and diuresis. Sour and sweet grapes are more suitable for cancer patients after radiotherapy and surgery, and can be eaten frequently. It can promote the formation of intestinal mucus. Help the liver, intestines, stomach and kidney to clear the garbage in the body.

matters needing attention

Esophageal cancer patients need to supplement adequate nutrition, daily life can be appropriate to eat some fruit to meet their own needs of nutrients, the above introduces three kinds of better fruit, are very suitable for esophageal cancer patients to eat.