Lung cancer patients may eat

summary

Lung cancer occurs in bronchial mucosa or glands, also known as bronchial lung cancer. In recent 50 years, many countries reported that the incidence rate of lung cancer was obviously higher. In male cancer patients, lung cancer has ranked first place, and the incidence rate of female patients has increased rapidly, which accounts for second or third of the common female malignant tumors. Do you want to know what lung cancer patients may eat? Today, let me talk to you about the possibility that lung cancer patients may eat.

Lung cancer patients may eat

First, patients should pay attention to eat more fresh vegetables and fruits, such as green, yellow, lemon, asparagus, almond dew, water chestnut, red dates, garlic, red vegetables and black fungus, which are tumor suppressants and can block the formation of cancer cells.

Second: the diet of advanced lung cancer is suggested to be light, and the treatment is mainly symptomatic. If the body can't tolerate chemotherapy, you can try traditional Chinese medicine or folk prescription. If the alcohol is not allergic, you can try the Northeast Wujia Qingpi walnut wine, and the effect is OK.

Third: eat fresh fruits and vegetables, fresh grain, do not eat factory produced food, these foods in addition to preservatives, there are many other additives, as well as storage and transportation of pollutants, do not drink bottled water, in fact, cold water is out of date.

matters needing attention

Patients with brain metastases from lung cancer often have headache, nausea and vomiting and other symptoms when the disease attacks. Based on the premise of controlling and effectively improving the adverse diseases, it is suggested that such lung cancer patients should eat more high calorie, high vitamin, high protein, light and digestible food, and pay attention to a small amount of meals, so as to increase the tolerance of patients to treatment and reduce complications and complications Improve the prognosis.