Maintenance of vitiligo patients

summary

I have been suffering from vitiligo for more than a year, there are a lot of white spots, I am extremely worried. I saw it in the hospital, the doctor prescribed a lot of traditional Chinese medicine for me, and I have been taking traditional Chinese medicine recently. After the treatment of expert system, the situation is now stable. Do you know the maintenance methods for patients with vitiligo? Let's talk about the maintenance methods of patients with vitiligo.

Maintenance of vitiligo patients

Food one: Patients with vitiligo is not suitable to eat spinach. Although spinach is rich in vitamins, it also contains oxalic acid, which can interact with chemicals in human blood. Therefore, spinach is one of the factors that hinder the treatment, aggravate the disease, expand the symptoms and make the disease not heal for a long time. Spinach should never be eaten in life.

Food 2: vegetables rich in vitamin C are also the majority of vitiligo patients should try to eat less or not to eat, such as tomatoes, hawthorn, red bayberry, cherry, orange, orange, grapefruit and so on. These fruits are rich in vitamin C and have depigmentation effect on skin. In the process of melanin metabolism, they can interrupt the production of melanin and aggravate the condition of patients with vitiligo. On the contrary, it is not conducive to the rehabilitation and treatment of vitiligo.

Food three: vitiligo can not eat vegetables and cabbage, rape, garlic, chrysanthemum, coriander, amaranth, mustard, lotus root, green pepper, cauliflower, balsam pear, shepherd's purse, Toona sinensis, leek, fennel, mustard, cabbage, garlic, pepper, pea seedlings, chrysanthemum brain, mustard, alfalfa, cabbage and so on. Many vegetables are not suitable for eating.

matters needing attention

Warm tips: the daily staple food for middle-aged and elderly people is 300-400 grams. If they eat alkaline root foods such as sweet potato and potato, the amount of staple food can be reduced appropriately. Animal meat is the most important acid food. Generally, it should be controlled within loog per day. Usually to eat vegetables and fruits and other alkaline food. Avoid causing acid constitution.