Acute gastroenteritis eat what good
summary
Gastritis is acute and chronic inflammation of gastric mucosa caused by many different causes, often accompanied by epithelial injury, mucosal inflammatory reaction and epithelial regeneration. Gastritis is one of the most common digestive system diseases. So what does acute gastroenteritis eat good?
Acute gastroenteritis eat what good
According to traditional Chinese medicine, Taoren can promote blood circulation, remove blood stasis, moisten intestines and relieve constipation; Shengdi can nourish yin, clear heat, nourish blood and activate blood circulation; Guixin and brown sugar can warm and unblock blood vessels and relieve pain; japonica rice is sweet and flat, which can benefit spleen and stomach, and contains protein, fat, sugar, calcium, iron and vitamin B1; brown sugar can not only supply heat, but also relieve pain, It is also rich in iron. Protein and iron are the main raw materials of hematopoiesis. In general, the whole prescription has the effects of removing blood stasis, dredging meridians, promoting blood circulation, relieving pain and nourishing spleen and stomach.
Taoren congee: the formula and method of this prescription: 10 grams of Taoren and Shengdi respectively. After soaking Taoren, peel and discard the tip, wash the two medicines, add appropriate amount of cold water, boil them in martial fire, and slowly fry them in gentle fire. After 30 minutes, remove the dregs, wash 100 grams of Japonica rice, and add them into the medicinal juice to cook congee. When the congee is cooked, add 2 grams of cinnamon powder (sold in pharmacies) and 50 grams of brown sugar. The dilution of congee can be controlled according to personal preferences. Eat 1 small bowl each time, 3 to 4 times a day, The porridge is suitable for peptic ulcer bleeding stop or no bleeding, TCM Syndrome Differentiation for blood stasis stop type, performance for epigastric pain such as acupuncture, pain fixed, tongue purple dark or ecchymosis. If the ulcer bleeding, fasting porridge
Kumquat drink materials: kumquat 200 grams, 20 grams of cardamom kernel, sugar amount. How to do it: add water to kumquat and heat for 5 minutes, then add cardamom kernel and sugar, and simmer for a while with low heat. Efficacy: soothe the liver, relieve depression, and harmonize the spleen and stomach.
matters needing attention
The vitamin B group is helpful to regulate nerve function, help digestion and eliminate fatigue, so it is suitable to supplement compound vitamin B after the festival.
