Can acute gastroenteritis eat shrimp

Update Date: Source: Network

summary

Patients with acute gastroenteritis in the daily diet to pay more attention, only to develop good eating habits in order to stay away from the trouble of gastroenteritis. A lot of people can't be cured for a long time, not because they can't be cured, but because they don't understand it. Let's introduce how to eat shrimp for acute gastroenteritis.

Can acute gastroenteritis eat shrimp

First: acute gastroenteritis can eat shrimp. Avoid all kinds of stimulating diet, such as liquor, strong coffee, strong tea, raw garlic, etc. At the same time, avoid eating too hard, too soft, too spicy, too cold, too hot, too rough food. Eat slowly to chew, so that the food fully mixed with saliva, to help digestion and reduce the stimulation of the stomach.

Second: stomach pain, try to loosen the belt, usually also try to wear comfortable loose clothes, in order to avoid abdominal pressure. For patients who often have gastric acid reflux at night, it is better to use the sleeping position with the right side up and the left side down, and at the same time, put the head up to avoid gastric acid reflux. People who often have stomachache should not eat immediately before or after intense exercise to prevent stomach overload and gastritis. When they are really busy on the playground, they would rather be hungry than full.

Third: in order to prevent the occurrence of gastritis, first, pay attention to food hygiene, especially in autumn, do not eat unclean food; second, on weekdays to avoid eating too much food to stimulate the stomach, eat more easily digestible food, and fully chew; third, ban smoking, alcohol, especially those who have stomach disease, to abstain from smoking and drinking.

matters needing attention

Food should be rich in nutrition, easy to digest soft food, eat more plant protein, vitamin rich food, such as corn, rice porridge, goat's milk, yogurt, white cheese. If the symptoms are serious, eat some soft food, such as rice soup, avocado, banana, potato, pumpkin. You can mash all the vegetables before cooking. Occasionally eat steamed vegetables, such as carrots, carrots and broccoli.