Diet conditioning for children with pneumonia

Update Date: Source: Network

summary

The diet of patients with pneumonia should be based on the principles of rehabilitation, supplement of nutrients and increase of disease resistance. The general principle is to eat high calorie, high vitamin, high protein digestible or semi liquid food. For pneumonia patients with fever, more attention should be paid to drinking water, which can not only supplement the loss of body water, but also help the excretion of bacterial toxins and reduce body temperature. Pneumonia can be treated with traditional Chinese medicine "he Shi Xuan Fei Fang". It can effectively remove lung toxins and improve chest pain, dyspnea and other symptoms caused by pneumonia. So, how to recuperate pneumonia in life?

Diet conditioning for children with pneumonia

Mung bean and rice porridge main ingredients: 30 grams of Coix seed, 30 grams of mung bean accessories: Mint 6 grams of seasoning: 15 grams of sugar candy production method: 1., the mint boiling water for about 30 minutes, take juice to slag backup; 2., the beans will be boiled with boiled water, boiled to half cooked; 3. add the job's tears to cook beans until cooked rice rotten; 4. then transferred to peppermint water and a little sugar. Efficacy: it has the effect of clearing away heat and toxin, and promoting diuresis. It is suitable for cough and chest pain after high fever or fever.

In terms of diet, eat foods rich in high-quality protein. In a sense, protein is the material basis that determines our body's immunity. If there is a lack of protein in the body of adults, it will cause physical decline, mental retardation, fatigue, early aging, easy to get sick, and skin loss of elasticity and luster. Therefore, we should prevent pneumonia. In our daily diet, if we can pay attention to eat more high-quality protein rich foods, such as Lean meat, crab, sea fish, dairy products, bean products, eggs, etc. to improve human immunity, from the invasion of foreign pathogens.

Eat foods rich in vitamins. The vitamin content in human body is closely related to people's health. Vitamin A plays an important role in maintaining the integrity of respiratory tract and gastrointestinal mucosa and the production of mucosal surface antibodies in patients with pneumonia. It can effectively prevent various pathogenic microorganisms from invading the body. Therefore, pneumonia patients should pay attention to eat more animal liver, egg yolk, cod liver oil, cream and other foods with high vitamin a content.

matters needing attention

Eating less cold fruits can damage the Yang Qi of the spleen and stomach, hinder the transport function, and is not conducive to the recovery of the disease. Pneumonia in the diet to the right amount of fruit, but also to choose varieties. Should avoid spicy and greasy food, because pneumonia is an acute fever, consumption of vital energy, affect the function of viscera, easy to lead to reduced digestive function. The diet should be highly nutritious, light and easy to digest. Don't eat big fish, big meat or too greasy food, so as to avoid the middle Jiao being restrained, the transportation and chemical disadvantageous and the nutrition being insufficient.