How does the stomach ache after abortion do

Update Date: 2023-10-03 Source: Network

summary

I'm pregnant. Today I went to the hospital for an examination. The doctor said that if the child doesn't want to have an examination before abortion, the abortion can only be done. In order to prevent this situation, I'd like to introduce to you what to do with stomachache after abortion.

How does the stomach ache after abortion do

First: after the early abortion begins to bleed, there is blood in the uterine cavity, especially blood clot, which stimulates uterine contraction and presents persistent lower abdominal pain. Late abortion is first paroxysmal uterine contraction, and then placental stripping, so there is abdominal pain before vaginal bleeding. Abdominal pain and bleeding are mostly progressive, which is related to its clinical course and progress.

Second: in 3 months of pregnancy abortion, at the beginning of the separation of chorionic villi and decidua, blood sinus open, that is the beginning of bleeding. When the embryo is completely removed, the uterus contracts strongly, the blood sinus is closed, and the bleeding stops. Therefore, the whole process of early abortion is accompanied by vaginal bleeding. At the time of late abortion, the placenta has been formed. Abortion is similar to preterm birth and full-term birth, with little bleeding.

Third: go to a better hospital. Don't be stingy at this time. Have a good check. Don't be negligent, so as not to have sequelae. Don't care. Eat warm food at this time. Eat less when it's hot. Otherwise, you will understand why your body is so cold resistant in winter

matters needing attention

Patients should pay attention to develop healthy eating habits with the help of their families, and at the same time, they should pay attention to timely supplement nutrition. This is mainly because patients will cause a small amount of bleeding during the operation, which will cause certain damage to the body. Therefore, they should timely supplement some foods rich in protein and vitamins, such as lean meat, fresh fish, eggs, milk or bean products, etc.