What fruit does liver cirrhosis eat good?
summary
What fruit does liver cirrhosis eat good? Eat more liver protection fruit is helpful for the treatment and rehabilitation of liver cirrhosis, so what fruit is good for liver cirrhosis? Here are some fruits suitable for liver cirrhosis.
What fruit does liver cirrhosis eat good?
1. Banana has many functions, such as relieving cough, moistening intestines and reducing blood pressure. It contains vitamins A, B, C, e, P, etc. Among them, vitamin P is beneficial to the elasticity of blood vessel wall, which is suitable for people with hypertension and obesity. Vitamin E can increase the number of cell division, which is beneficial to prolong life. In patients with liver cirrhosis, after liver cirrhosis surgery, the consumption should be appropriate. Routine care of liver cirrhosis, eating bananas, is very good. For friends with cirrhosis, bananas can prevent intestinal bleeding. The dietary fiber in banana can enhance the intestinal motility of patients with liver cirrhosis.
2. Strawberries and strawberries can not only nourish and protect the liver, but also remove liver fire. From the perspective of traditional Chinese medicine, strawberries are cool, sour and sweet. They can nourish the liver and protect the liver. Because they are red, they can go to the heart. In addition, strawberry is a typical berry, rich in vitamin C, which helps the human body absorb iron and nourish cells; its natural anti-inflammatory ingredients can reduce the number of free radicals, so as to keep brain cells active. But strawberry is a cool food, such as spleen and stomach deficiency cold, easy diarrhea and stomach acid too much people need to control the amount.
3. Apple is considered by traditional Chinese medicine to have the functions of generating body fluid, moistening lung, protecting liver, appetizing, relieving diarrhea and defecating. Apple is rich in pectin. This soluble dietary fiber can remove food additives and metal residues from the human body system. It can help intestines combine with toxins, accelerate detoxification and reduce heat absorption. In addition, Apple has more potassium, which can prevent leg edema. Patients with liver cirrhosis in the loss of appetite, or vomiting, diarrhea, to timely supplement potassium, such as drinking fresh cucumber juice, apple juice, to avoid the occurrence of hypokalemic alkalosis and lead to hepatic encephalopathy.
matters needing attention
In addition to the above fruits, such as pineapple, grapes, pears are also suitable for patients with liver cirrhosis. Eating more fruits is good for the recovery of patients with liver cirrhosis!