What should eat after esophagus cancer operation

summary

My father found esophageal cancer in September last year and has been taking medicine to control it. Now it's much better. I'd like to share with you what to eat after esophageal cancer surgery, hoping to help more people.

What should eat after esophagus cancer operation

Diet one: in the usual diet, it is best to eat less pickled vegetables, eat more fresh vegetables and fruits, do not eat moldy smoked food. In the process of eating or drinking, don't be too hot and hard, don't be too fast, and eat less stimulating food.

Diet two: in life, people should actively overcome the bad emotions of anxiety and impatience, try their best to ensure the high fighting spirit in life and work, learn to express their emotions openly, and develop a broad-minded and carefree character.

Diet three: clinical trial observation, found that high fat diet can make the normal anaerobic bacteria in the large intestine will be bile related components into carcinogens. Therefore, we must limit the intake of fat, but we should pay attention to the appropriate intake of fat in eggs and milk.

matters needing attention

In addition to timely and effective consolidation treatment, the prevention of esophageal cancer recurrence should also pay attention to daily nursing, timely supplement the nutrition needed by patients, and improve their physical quality. After esophageal cancer surgery, patients should choose food that is easy to digest and absorb, rich in nutrition and no stimulation. When eating, patients should take a semi reclining or sitting position, eat a small amount of food, chew slowly, and practice swallowing repeatedly and slowly. When swallowing is OK, they should gradually transition from liquid food and semi liquid food to common food, and eat less and more meals.