What fruit does liver cancer patient eat

summary

Pancreatic cancer was detected a year ago and then operated on. Recently, I feel a dull pain in my abdomen, occasionally I have a pain in my wringing. When I stand up or walk around, I can relieve my symptoms. My family is very worried, so I have a check in the local hospital. The doctor says that pancreatic cancer has metastasized to liver cancer, and after treatment, my condition is gradually under control. So what fruit do liver cancer patients eat? Let's share what fruit do liver cancer patients eat.

What fruit does liver cancer patient eat

First of all: Patients with advanced liver cancer diet, should not eat too much fat. Such as fat, fried food, dried fruit, sausage and other food should be taboo.

Secondly: low fat diet can not only reduce the gastrointestinal symptoms of liver cancer patients, such as nausea, vomiting, abdominal distension and so on, but also reduce the degree of liver pain to a certain extent.

Finally: the consumption of liver cancer patients is large, and the diet of patients with advanced liver cancer must ensure adequate nutrition. The simplest way to measure a patient's nutritional status is to maintain weight. In order to maintain the normal level of body weight, the best way is to maintain a balanced diet, requiring patients to eat more fresh vegetables, and half of them should be green leafy vegetables.

matters needing attention

Malondialdehyde (MDA) is a kind of chemical component in stale oil. It can produce polymer and react with protein and DNA in human body, resulting in the structural variation of protein, resulting in the loss of normal function of cells with mutated protein and transformation to primary cancer cells.