Can acute gastroenteritis eat cauliflower

summary

Acute gastroenteritis is a common and frequently occurring disease in summer and autumn. It is mainly caused by bacterial and viral infection. It is mainly manifested as diarrhea and abdominal discomfort of upper gastrointestinal symptoms and varying degrees, followed by the loss of electrolyte and liquid. Patients should pay attention to diet conditioning. In the recovery period, they should eat easy to digest, less irritating and light flatulent food, and try to make it soft, rotten and light To share with you under the acute gastroenteritis can eat cauliflower.

Can acute gastroenteritis eat cauliflower

First: acute gastroenteritis can eat cauliflower. Porridge food is absolutely the best choice, especially millet porridge has obvious effect of nourishing stomach. However, not all people are suitable for eating porridge to nourish their stomach. In the past, porridge was cooked for a long time, so it would decompose the rice grains into disaccharides or monosaccharides. Carbohydrates are the most likely to stimulate the secretion of gastric acid, and some people also have acid vomiting.

Second: in the gastritis eat what food is good, soup is also essential, in fact, the more stomach nourishing things preferred is not porridge, but soup, and soup can not be broth. This is because the broth contains a lot of acidic substances, the gastric mucosa will have a certain stimulating effect, so it is best to drink more vegetable soup. For example, spinach, vermicelli and eggs can be served, and chicken essence can be added to flavor, which is not only delicious, but also very nourishing.

Third: in terms of staple food, the most stomach nourishing food is noodles. In the rice we often eat, there are certain acidic substances, so people with bad stomach should eat less rice. If it is porridge, you can put some baking soda in it, which has a certain maintenance effect on the stomach. In addition to noodles, another stomach food is soda biscuits.

matters needing attention

Too cold food and drink can lead to gastric spasm and vasoconstriction of gastric mucosa after cannibalism, which is not conducive to the regression of inflammation; overheated food and drink will directly scald or stimulate gastric mucosa after eating. Gastritis patient's food should be soft and hard moderate, too hard coarse food, crude fiber vegetables, fried with oil or barbecue food, after eating can increase the burden of gastric mechanical digestion, so that the gastric mucosa by friction and damage, aggravate the mucosal inflammatory lesions.