Symptoms of insufficient breath in children

Update Date: 2023-07-27 Source: Network

summary

Many patients suffering from deficiency of Qi in the middle want to know how to regulate the diet. In fact, it is very simple to regulate deficiency of Qi in the middle. Because deficiency of Qi in the middle is caused by the negligence of the spleen and stomach transportation, patients should also focus on the food of nourishing the stomach and strengthening the spleen, so as to achieve the purpose of Tonifying the body and eliminating the disease. The symptoms of children's lack of breath, I'll talk to you next.

Symptoms of insufficient breath in children

① Gastroptosis. The stomach is often swollen and uncomfortable, especially after eating. The reason is that the stomach peristalsis ability decreases, dyspepsia, and the weight of food make the relaxed stomach feel heavier.

② Uterine prolapse. Muscle and ligament weakness, leading to uterine drop, causing discomfort such as lower abdomen. ③ Poor breathing. The lung itself does not move. The action of breathing depends on the chest muscle and diaphragm to pull apart the lung, and then it can smoothly inhale and exhale. People with deficiency of Qi even have to take a breath as if they have to use a lot of force. There is a heavy weight on their chest.

④ Backache is caused by kidney qi deficiency. This is the meaning of the so-called "kidney deficiency, knee weakness first" and "kidney dominates bone". The disease should be treated with traditional Chinese medicine. Tongue, lips, gums, etc. in eating, oral movement, pain discomfort. Mental fatigue, weak limbs, shortness of breath and lazy speech. Less sodium, upper abdominal distension.

matters needing attention

(1) Diet should be high protein, high calorie, high sugar, fat does not have to be too limited（ 2) Food should be easy to digest and absorb, food processing should be fine, not too rough（ 3) It is advisable to eat more "meat and blood products" and food that can increase appetite and promote digestion, such as poultry meat, eggs, pork, pork tripe and pigs.