What to eat can thrombocytopenia

summary

In clinical practice, the situation of thrombocytopenia also needs the attention of patients. Generally speaking, after the occurrence of thrombocytopenia, the diet of patients should also be adjusted to a certain extent. This article will analyze the problem of what to eat for thrombocytopenia.

What to eat can thrombocytopenia

High protein diet is recommended. Thrombocytopenia diet, should provide high protein diet, diet should choose more milk, lean meat, fish, eggs, beans and other food.

The food with high iron content in vegetables, such as Malan head, rape, shepherd's purse, celery, kohlrabi, daylily, amaranth, spinach, tomato, etc., can be often eaten.

It is suitable to eat food rich in iron. Under normal circumstances, people with thrombocytopenia will have symptoms of anemia on weekdays. At this time, they need to eat more iron containing foods in their diet, such as animal liver, pig stomach, poultry, lean meat and egg yolk.

matters needing attention

In the thrombocytopenia what to eat a good understanding of the problem, patients should also pay attention to avoid eating coarse long fiber food in the diet.