Don't eat walnuts for gallstones
summary
Gallstone, also known as cholelithiasis, refers to the biliary system, including gallbladder or bile duct stones; biliary tract infection is a common disease. They were divided into cholecystitis and cholangitis. After the formation of stones in the gallbladder, it can stimulate the gallbladder mucosa, which can not only cause chronic inflammation of the gallbladder, but also cause secondary infection and acute inflammation of the gallbladder when the stones are embedded in the neck of the gallbladder or cystic duct. Due to the chronic irritation of gallstone to gallbladder mucosa, it may also lead to the occurrence of gallbladder cancer. It has been reported that the incidence of this kind of gallbladder cancer can reach 1% - 2%. Now let's take a look at the diet of gallstones, to understand that gallstones can't eat walnuts
Don't eat walnuts for gallstones
Eat more fiber food: eat more soluble fiber food, such as vegetables, fruits, oats, barley, red beans and mung beans.
Appropriate water intake, generally speaking, at least three thousand a day to drink water.
Stone patients can eat walnut in appropriate amount. Because walnut prevent gallstone formation, can inhibit the formation of cholesterol in the body, prevent the formation of gallstone. The unsaturated fatty acids contained in walnut are also conducive to the excretion of stones. Auricularia auricula can lubricate the internal and external bile ducts, differentiate and erode the stones, make the stones constantly desquamate and shrink, and discharge through the bile duct.
matters needing attention
Avoid eating flatulent food: do not eat foods that are easy to cause flatulence, such as sweet potato, potato, celery, onion, radish, leek, soybean, bamboo shoot, garlic, soft drink, acid juice, coffee, cocoa, etc. Do not drink, milk is limited to drinking skimmed milk, avoid eating processed food and high sugar food, etc. Limit the food with high oxalic acid content: eat less lentils, chocolate, spinach, figs, walnuts and other food. We should pay attention to food hygiene and avoid parasite infection.