What symptom is eating seafood allergy?

summary

Allergy is a chronic disease, commonly known as "wealth disease", which is directly related to one's own constitution. The premise of allergy is immune dysfunction. When encountering some external stimulation, the sensitivity of allergy increases abnormally.

What symptom is eating seafood allergy?

Gastrointestinal symptoms: nausea, vomiting, abdominal pain, abdominal distension, diarrhea, mucus like or watery stool, and allergic gastritis, enteritis, celiac diarrhea, etc.

Skin symptoms: skin congestion, eczema, pruritus, urticaria, vascular edema. These symptoms are most likely to appear in the face, neck, ears and other parts

Nervous system symptoms: such as headache, dizziness, etc., more serious may also have a sharp drop in blood pressure, loss of consciousness, poor breathing and even anaphylactic shock symptoms

matters needing attention

The best way to eat seafood is to freeze it first and then pour some light salt water. When eating more vinegar, slowly chew. The enzyme in saliva can slow down the absorption of allergen in gastrointestinal tract.