What can't kidney stone eat

summary

It's very painful to get kidney stones, because almost all the excrement produced by our body is excreted through the kidney. Once we get kidney stones, it will definitely affect our whole body system. Patients with kidney stones in the life of Chinese medicine quite attention, kidney stones can not eat what. Now let's share with you, what can't kidney stones eat?

What can't kidney stone eat

Do not eat food rich in oxalate, almost 50% of the stones belong to calcium oxalate stones. Therefore, it is necessary to limit the intake of foods rich in oxalic acid, including beans, beets, celery, chocolate, grapes, green peppers, parsley, spinach, strawberries and cabbage vegetables. At the same time, avoid alcohol, caffeine, tea, chocolate, dried fig, mutton, stone fruit, green pepper, black tea, poppy, etc.

Remember to eat less salt, if suffering from calcium stones, it is necessary to reduce the intake of salt. Special attention should be paid to reducing the daily salt intake to 2-3 grams. In addition, no smoking, drinking, eating spicy and fried, barbecue food.

If it is easy to form calcium oxalate stone, the amount of vitamin C should be limited. More than 10 grams a day can also increase the production of oxalic acid, thus increasing the risk of stones. Don't take high potency vitamin C supplements. Also don't take too much vitamin D: too much vitamin D can cause calcium to accumulate in all parts of the body. The daily intake of vitamin D should not exceed 400 IU as determined by RDA.

matters needing attention

We should pay more attention to what we can't eat for kidney stones after we know it. During the treatment should pay attention to the diet should be restrained, there is to maintain good habits of work and rest. Hope to help you.