Can gastric ulcer eat garlic

summary

Garlic is one of the most important food materials in our life. Many people eat it almost every day. Some people still eat it after they get gastric ulcer. But some friends say it's not right to do so and it's not good for our health. Can we eat raw garlic for gastric ulcer? Now I'll tell you whether you can eat garlic for gastric ulcer.

Can gastric ulcer eat garlic

Gastric ulcer is a kind of intractable gastric disease. After it happens, we can't eat raw garlic, because raw garlic is a kind of food with strong irritation. After eating, patients with gastric ulcer will have a strong stimulation to the stomach, which will strengthen the burning and pain of the stomach, which is particularly unfavorable to the recovery of the disease.

Gastric ulcer can't eat raw garlic, gastric ulcer patients can't eat raw garlic, because raw garlic button spicy element into the human body, to stimulate people's gastric mucosa, aggravate ulcer symptoms, but also make people's heartburn, nausea and vomiting and other adverse symptoms aggravate, at this time, patients should eat more alkaline food, will let the adverse symptoms of gastric ulcer get quickly relieved.

Gastric ulcer can eat cooked garlic, gastric ulcer patients can eat some cooked garlic, because after cooked garlic spicy element will reduce a lot, gastric ulcer patients will not add to the burden of the stomach, on the contrary will absorb a variety of vitamins and trace elements, the recovery of gastric mucosa and ulcer healing have great benefits, so people can be comfortable after getting gastric ulcer Eat more mature garlic.

matters needing attention

Patients with gastric ulcer, can not eat garlic, ginger, pepper and other stimulating food. These foods will damage the gastric mucosa and aggravate the symptoms of gastric ulcer, so we must avoid them.