What does colonic tumour eat after operation

summary

Colon cancer surgery needs to be combined with a reasonable diet, in order to make the whole treatment to achieve the best effect, to prevent recurrence and metastasis also has a very important role. So what to eat after colon cancer operation? Next, let's learn about the diet care after colon cancer surgery.

What does colonic tumour eat after operation

Eat more food rich in dietary fiber, should pay attention to eat more vegetables and fruits rich in dietary fiber, such as spinach, rape, cabbage, celery, leek, radish and other green leafy vegetables, as well as fruits, in order to keep the stool unobstructed, reduce the contact time between carcinogens in feces and colon mucosa.

Mulberry soup: 50, pork: 10. Mulberry, jujube, pork and salt are cooked together. This soup has the function of Tonifying the middle and replenishing qi, and can be used for patients with lower abdominal distension.

Lingyiteng Decoction: 10 water chestnut, 12g Coix, 12g fresh perilla. Tear the Perilla into pieces, and then decoct with water chestnut and coix seed. Take it once a day, it has the effect of clearing away heat and toxin, invigorating spleen and infiltrating dampness.

matters needing attention

You don't need to be too strict with your diet. Try to time quantitative, as long as to ensure a balanced diet. But when trying a new food, it's better not to eat too much at one time. If there is no adverse reaction, eat more next time. Patients with colorectal cancer should eat more easily digestible food, try to choose light and easily digestible food with fresh and healthy raw materials, and choose fresh fish, eggs, a small amount of lean meat, fresh vegetables and fruits to increase the intake of dietary fiber and prevent constipation. Avoid irritating and hard food, reduce the use of condiments, reduce the intake of moldy, fried, high-fat food. Encourage patients to develop the habit of chewing slowly, eat well, eat scientifically and eat healthily.