Can you eat shrimp after esophagus cancer operation

summary

When esophageal cancer is a kind of terrible malignant tumor, it brings serious harm to patients. My uncle has been diagnosed with esophageal cancer for one year. Can I eat shrimp after esophageal cancer surgery? Do you want to know more about this?

Can you eat shrimp after esophagus cancer operation

First of all: esophageal cancer patients can eat shrimp, the diet of esophageal cancer patients should pay attention to light, but some patients like heavy taste, but too light, affect the patient's appetite, so pay attention to the patient's personal appetizer food, as long as there is nutrition, eat what they like.

Secondly: if possible, you can stew more broth. Eggs, fish, shrimp, all kinds of meat, pig liver and other foods with high protein content are good nutrients. You can also supplement some milk powder, milk, soybean milk and so on.

Finally: after the operation, patients should supplement various nutrients, but don't forget the reasonable diet. Postoperative gastrointestinal peristalsis is relatively slow, do not eat too much sweets, so as not to bring unnecessary burden to the gastrointestinal, affect the esophagus.

matters needing attention

Traditional Chinese medicine and Western medicine have their own advantages in the treatment of esophageal cancer. Therefore, in the treatment of esophageal cancer, we must give full play to the advantages of traditional Chinese medicine and Western medicine, adhere to long-term treatment, relax the psychological state of patients, do a good job in psychological treatment, increase diet nutrition, and improve autoimmune function.