What porridge can allergic purpura patients eat
summary
Henoch Schonlein purpura (HSP) is a vascular allergic hemorrhagic disease caused by the state of immune stimulation. It is a bleeding caused by the increase of vascular permeability and brittleness caused by immune emergency response, which easily affects the gastrointestinal tract, joints and kidneys. Serious is nephrotic syndrome, renal failure, life-threatening. What can't allergic purpura eat? Henoch Schonlein purpura is easy to affect the intestinal health, so patients should arrange diet scientifically and reasonably. So what can't allergic purpura eat? Now let's have a look.
What porridge can allergic purpura patients eat
1. Fasting a variety of allergenic food allergy is a major cause of the disease, many of the allogeneic protein can cause allergic purpura, these mainly fish, shrimp, crab, eggs, milk, beans, pineapple and so on. Once the patient finds that some kind of food has sensitizing effect, it should be banned for life. At the same time, cooking utensils and tableware that have been in contact with this kind of food should not be used. In addition, patients with Henoch Schonlein purpura had better not eat fresh buds and other vegetables, because it has been reported that plant pollen is also a common allergen.
2. Eat more protein and blood, allergic purpura patients often cause anemia due to excessive bleeding, so it is necessary to eat more protein and blood to supplement the needs of the body. These are mainly lean meat, eggs, animal liver, kidney, spinach, tomato, kelp, laver, agaric, jujube and beans and their products.
3. Eat more high vitamin C food, high vitamin C food can reduce capillary permeability and brittleness, patients eat these help to recover. High vitamin C foods include grapefruit, orange, orange, apple, lemon, strawberry, kiwi, tomato and various green leafy vegetables.
matters needing attention
It is worth noting that patients with Henoch Schonlein purpura, not only to supplement a variety of, but also try to make lighter, kidney damage should limit the intake of salt and water.
