Can erosive gastritis eat longan
summary
Erosive gastritis people should eat more easy to digest, low fiber, but also have sufficient amount of nutrition, can't eat stimulating, each meal eat less, but can eat many meals, at the same time, when eating to keep in a good mood, so sick patients, erosive gastritis can eat longan, the following to see specifically.
Can erosive gastritis eat longan
First: erosive gastritis can eat longan. Gastritis should not drink a lot of beer. After drinking a certain amount of beer, the patients will generally feel bloated upper abdomen, aggravated burning sensation, frequent belching and loss of appetite; the symptoms of patients with atrophic gastritis after drinking are particularly obvious.
Second: avoid alcohol and tobacco. After smoking, nicotine can stimulate gastric mucosa, increase gastric acid secretion, and produce harmful stimulating effect on gastric mucosa. Excessive smoking can cause dysfunction of pyloric sphincter, cause bile sweat reflux, damage gastric mucosa, and affect blood supply of gastric mucosa and repair and regeneration of gastric mucosa cells. Therefore, smoking cessation is necessary. Alcohol can directly destroy the barrier of gastric mucosa, make H + in gastric cavity invade into gastric mucosa, and cause congestion, edema and erosion of gastric mucosa.
Third: mental stress is the promoting factor of chronic gastritis and should be avoided. Restlessness and impatience in mood can easily cause gastric mucosal disorders and gastric dysfunction. Therefore, we should try our best to avoid emotional stress reaction and relieve tension. It is good for the recovery of gastritis to keep a good mood.
matters needing attention
With regard to this, I would like to remind you that when the gastric acid secretion is reduced, patients can eat concentrated broth, chicken soup, sour fruit or juice to stimulate the secretion of gastric juice and promote digestion. In daily life, we should also pay attention to eat more food with stomach strengthening effect, such as cheese, burdock, papaya, fungus and other food.