What to eat after bone marrow transplantation

summary

Now in life, the only way to treat leukemia is bone marrow transplantation. A friend gave birth to a baby for bone marrow transplantation in order to treat child leukemia. Let's talk about the common problem of what to eat after bone marrow transplantation!

What to eat after bone marrow transplantation

Food one: high protein diet. Protein is the raw material for the synthesis of hemoglobin. We should pay attention to dietary supplement. The daily quantity is about 80g. We can choose animal liver, lean meat, eggs, milk and bean products and other high-quality protein foods.

Food 2: eat foods rich in iron, including animal liver, kidney, tongue, duck gizzard, squid, jellyfish, shrimp, egg yolk and other animal foods, as well as sesame, kelp, black fungus, laver, Nostoc flagelliforme, Lentinus edodes, soybean, black bean, Yuzhu, red fermented milk, celery, Shepherd's purse, jujube, sunflower seed, walnut and other plant foods. It's best to use iron pot for cooking, which can supplement iron in disguise.

Food 3: the diet should include foods rich in vitamins, especially B vitamins and vitamin C, which have a good effect on the prevention and treatment of anemia. We must pay attention to the reasonable collocation of diet.

matters needing attention

Avoid drinking tea, especially avoid drinking strong tea, because the tannic acid in tea can prevent the absorption of iron. Keep a good mood, and pay attention to do the right amount of physical exercise, every day to the sun, do not eat some stimulating food, and do not eat preservative food.