What soup does liver cancer drink after operation

summary

Recently, my weight has dropped from 140 to 120. I've lost a lot of energy. My stomach is uncomfortable and distended. I always want to go to the toilet, but I can't pull it out. The doctor said that I have liver cancer and my body has recovered. Let me talk about what kind of soup to drink after liver cancer surgery.

What soup does liver cancer drink after operation

First, the protein and phospholipid in mung bean have the function of exciting nerves and increasing appetite, which is necessary for many important organs to increase nutrition; the polysaccharide in mung bean can enhance the activity of serum lipoprotein protease, hydrolyze triglyceride in lipoprotein, and achieve the therapeutic effect of reducing blood lipid; mung bean contains a kind of globulin and polysaccharide, which can promote the distribution of cholesterol in the liver of animals It can be hydrolyzed into cholic acid, accelerate the secretion of bile salt and reduce the absorption of cholesterol in small intestine; mung bean has inhibitory effect on Staphylococcus and some viruses, which can clear away heat and toxin; patients with liver cancer can eat mung bean soup every day.

Second: peas are sweet and flat in nature. They can be boiled and eaten in a clear way. They can cure thirst, eliminate vomiting and stop diarrhea. They can adjust the appearance and nourish the body, benefit the middle and calm the Qi, and promote milk juice. They can be boiled into soup to drive away poisonous heart disease and relieve the attack of milk poisoning. They can be processed into powder to remove carbuncle, swelling and acne. Pea is suitable for patients with liver cancer. It can help urinate, replenish qi and blood, and relieve the discomfort of patients with liver cancer.

Third: broad bean is good for gastrointestinal excretion, harmonizing the five viscera, invigorating the spleen and removing dampness. It is more suitable for patients with liver cancer. It should be noted that broad bean should not be eaten raw, and should not be eaten too much, otherwise it will cause abdominal distension and other adverse reactions.

matters needing attention

Dairy products and milk contain elements such as calcium and vitamin D, which can be combined with carcinogens in the intestine to remove harmful substances, so they have preventive effect on liver cancer; yogurt contains lactic acid bacteria, which can inhibit and kill spoilage bacteria in the intestine, reduce toxic substances in the intestine, and inhibit the growth of liver cancer cells. Therefore, drinking yogurt plays a very important role in the prevention and control of liver cancer.